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JPierre's picture

A History of Big Butts

A History of Big Butts

LizJ's picture

The Frustration of Menstruation

 

http://butchkittie.files.wordpress.com/2009/05/katarme1.jpg

Why did I decide to write a paper about menstruation?

The answer to that question is fairly easy, the rest is not.

 

Anne Dalke's picture

Notes Towards Day 20: Re-Reading and Re-writing Superman

A Beginner's Guide to "No Homo"
and That's Gay: No Homo (via Karina)
Camr'on Speaks about NO HOMO (via eshaw)

Prince, Kiss (via holsn39-->
heterosexual but not masculine)

Anne Dalke's picture

Notes Towards Day 20: Zero-Sum or Not?

Notes Towards Day 20 of Food for Thought

I. Coursekeeping
by 9 a.m. on Mon: Post in our on-line course forum a one-paragraph analysis of
the findings of your initial research into ONE dimension (economic? psychological?
historical? cross-cultural?) of  designing a college curriculum.
Support that analysis w/ an annotated bibliography of 3 web sources.

for class on Tues, DON'T read

Anne Dalke's picture

Notes Towards Day 19: Curricular Choice-Making

Notes Towards Day 19 of Food for Thought

I. start w/ sharing:

what'd I miss on Thursday?
(do you want to plan another shared class?
shared final performances, maybe??)

how 'bout Kate Bornstein's visit?

what you missed @ SLSA:
Encoding to Decoding to Transformation
Coding for "Possibility Spaces"

jingber's picture

Mild Traumatic Brain Injury: Conflicting Diagnoses

    Concussions are a frighteningly common occurrence for many athletes.  Athletes in contact sports are at the highest risk, but just about every sport carries some risk of head injury.  The CDC estimates that between 1.6 and 3.8 million sports and recreation concussions occur each year. (1) Perhaps over a quarter of those who suffer Mild Traumatic Brain Injury (MTBI, the label for concussions now most common among non-athletic medical professionals) do not report their injuries, a statistic that my own personal observations would seem to confirm.

sophie b.'s picture

Does Organic Food Have Any Added Nutritional Value?

 Recently many Americans have been reevaluating their food choices, and have started to choose organic and local produce as opposed to conventionally grown products. Green markets and Whole Foods stores are springing up across the country; even Wal-Mart has begun to carry organic meats and produce. Advocates of “green” food cite many reasons for opting for organic food, however I am most interested in the claim that organic food is healthier than conventionally farmed products, and whether or not there is actually any nutritional benefit to eating organic.

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