Serendip is an independent site partnering with faculty at multiple colleges and universities around the world. Happy exploring!

activities for teaching biology

Introduction to Osmosis

Comparison of animal cell and plant cellIn this hands-on, minds-on activity, students investigate the effects of hypotonic and hypertonic solutions on eggs that have had their shells removed. As students interpret their results, they develop a basic understanding of the process of osmosis. As they answer additional analysis and discussion questions, students learn about the effects of osmosis on animal and plant cells and apply their understanding of osmosis to the interpretation of several “real-world” phenomena.   

Download Student Handout: PDF format or Word format

Download Teacher Preparation Notes: PDF format or Word format

The Teacher Preparation Notes provide instructional suggestions and background information and explain how this activity is aligned with the Next Generation Science Standards.

Who Took Jerell’s iPod? -- An Organic Compound Mystery

In the lab, Who Took Jerell’s iPod? -- An Organic Compound Mystery, students learn how to test for triglycerides, glucose, starch, and protein and then use these tests to solve a mystery. The activity reinforces students understanding of the biological functions and food sources of these different types of organic compounds.

Download Student Handout: PDF format or Word format

What Parts of a Plant Do We Eat?

In the lab, What Parts of a Plant Do We Eat?, Students review the structure of angiosperm plants and learn about the diversity of plant form by using evidence from examination of fruits and vegetables to identify which part of the plant each fruit or vegetable is.

Download Student Handout: PDF format or Word format

Download Teacher Preparation Notes: PDF format or Word format

Alcoholic Fermentation in Yeast – A Bioengineering Design Challenge

Glycolysis

This multi-part minds-on, hands-on activity helps students to understand both alcoholic fermentation and the engineering design process. Students begin by learning about yeast and alcoholic fermentation. To test whether grains of yeast can carry out alcoholic fermentation, students compare CO2 production by grains of yeast in sugar water vs. two controls.

The last part of this activity presents the bioengineering design challenge where students work to find the optimum sucrose concentration and temperature to maximize rapid CO2 production. Structured questions guide the students through the basic engineering steps of specifying the design criteria, applying the relevant scientific background to the design problem, and then developing and systematically testing proposed design solutions.

Download Student Handout: PDF format or Word format

Download Teacher Preparation Notes: PDF format or Word format

How do we sense the flavors of food?

Olfactory receptors and olfactory bulb sending messages to other parts of brainIn this minds-on, hands-on activity, students develop science practice skills by developing plans for a hands-on investigation, carrying out the investigation, analyzing the data, and interpreting the results.

Then, students answer analysis and discussion questions as they develop a basic understanding of how taste and olfactory receptor cells function and how sensory messages to the brain contribute to flavor perception and flavor-related behavior.

Negative Feedback, Homeostasis, and Positive Feedback – Examples and Concepts

This minds-on, hands-on activity begins with an anchoring phenomenon, how a person’s breathing changes when he/she is re-breathing the air in a plastic bag. Students develop a negative feedback model of how the changes in breathing stabilize blood levels of O2 and CO2. To understand changes in breathing when running, students analyze cellular respiration.

Next, students use a negative feedback model to understand temperature regulation and homeostasis. Then, students analyze how failures of negative feedback can result in diabetes. Finally, students compare and contrast positive and negative feedback.

The Appendix for the Teacher Preparation Notes suggests an optional activity in which each student group investigates a question or hypothesis concerning negative feedback, homeostasis and changes in breathing.

Download Student Handout: PDF format or Word format

Download Teacher Preparation Notes: PDF format or Word format

Regulation of Human Heart Rate

In the lab, Regulation of Human Heart Rate, students learn how to measure heart rate accurately. Then students design and carry out an experiment to test the effects of an activity or stimulus on heart rate, analyze and interpret the data, and present their experiments in a poster session. In this activity students learn about both cardiac physiology and scientific method.

Download Student Handout: PDF format or Word format

Invertebrate Diversity

In the lab, Invertebrate Diversity, students compare the external anatomy and locomotion of earthworms, mealworms, crickets and crayfish, all of which can be purchased at low cost from local pet stores.  Discussion questions help students understand the evolutionary basis of observed similarities and differences. This activity can be used as an introduction to the Annelid and Arthropod phyla and the principle that form matches function.

Download Student Handout: PDF format or Word format

Some Similarities between the Spread of Infectious Disease and Population Growth

Graphs with exponential growth and logistic growthFirst, students analyze a hypothetical example of exponential growth in the number of infected individuals.

Then, a class simulation of the spread of an infectious disease shows a trend that approximates logistic growth.

Next, students analyze examples of exponential and logistic population growth and learn about the biological processes that result in exponential or logistic population growth.

Finally, students analyze how changes in the biotic or abiotic environment can affect population size; these examples illustrate the limitations of the exponential and logistic population growth models. 

Evolution by Natural Selection

Peppered moths on tree barkIn this minds-on, hands-on activity, students develop their understanding of natural selection by analyzing specific examples and carrying out a simulation. The questions in the first section introduce students to the basic process of natural selection, including key concepts and vocabulary.

The second section includes a simulation activity, data analysis, and questions to deepen students' understanding of natural selection, including the conditions that are required for natural selection to occur. 

In the third section, students interpret evidence concerning natural selection in the peppered moth and answer questions to consolidate a scientifically accurate understanding of the process of natural selection, including the role of changes in allele frequency. 

Download Student Handout: PDF format or Word format

Download Teacher Preparation Notes: PDF format or Word format

Syndicate content